FDA Classifies Egg Recall as Class I for Highest Health Risk

Nearly 20 million eggs were recalled in July over salmonella concerns. The new classification signals a “reasonable probability” of “serious adverse health consequences or death.”Nearly 20 million eggs were recalled in July over salmonella concerns. The new classification signals a “reasonable probability” of “serious adverse health consequences or death.” Recalls and Bans of Products, Food Contamination and Poisoning, Salmonella (Bacteria), Eggs, Midwest Poultry Services, Food and Drug Administration, Bacteria, Texas Read More

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